A modern, elegant and classic whisky highball.
Recipe
Ingredients
- 30ml Hankey Bannister 12 Years Old
- 20ml Leith Oloroso Sherry
- 20ml Escubac
- 2 x drops of Tonka Bitters
- Soda Water
Method
Build in a highball glass over a chunk of ice.
Garnish
Mint sprig
Glass
11oz Highball